As the family's CBC aka Chief Birthday Cakemaker the task fell to me to whip up 'a birthday cake worth sharing' for the three birthday celebrants aged from 7 to 88! I chose to make a 'Chocolate Torte Los Angeles' - a recipe from one of my favourite cookbooks 'The Gretta Anna Recipes'. Moist and calorific it got a thumbs up from everyone!
John's was one of the three birthdays to be celebrated. Neither the 7 year old nor the 88 year old, all I can say is that next year it a very big and special birthday!!! I need to start planning soon!
We decided to go out for lunch on the day and headed for the recently opened Jamie's Italian Adelaide.
Housed in the old Westpac Bank building the proportions inside are enormous! Despite this the designers have done an amazing job of creating a warm and welcoming space. I loved being able to see the food being cooked and assembled!
Choosing from the menu we were pleasantly surprised to find that prices are very reasonable.
I chose Jamie's Italian Signature Porchetta - slow-cooked free-range Australian pork belly filled with herbs, garlic and spices with fennel crackling and a watercress salad.
It was amazing! The meat was meltingly tender, the crackling perfectly crunchy and the flavourful jus - I could have eaten a bowl full as a broth!
The Birthday Boy chose the Wild Boar and Porcini Lasagne - slow-cooked wild boar, porcini,
mascarpone, herbs and wine, baked in an oozy white sauce with tomatoes and parmesan.
Expecting strong flavours the tender shredded meat filling of the lasagne was surprising mild in flavour and was complimented beautifully by the richness of the tomato and mascapone cheese sauce. Unfortunately I didn't grab a photo before before the generous serving of parmesan was sprinkled over. It was luscious!
For dessert we couldn't go past sharing a serve of the Epic Brownie - a warm fudgy brownie with amaretto icecream and caramelised amaretti popcorn. Wow!
Did we like it! It was epic!!! We almost scraped the bottom off the serving dish! And, can I tell you that the flavour and crunch of caramelised amaretti popcorn transports this dish to heavenly!
Just inside the entrance walls are flanked by two display cupboards with enticing Jamie Oliver merchandise. I have a couple of these books in my cookbook collection but hadn't seen Jamie's America or Jamie Oliver Does ... Spain, Italy, Greece, Morroco, Sweden, France. I left thinking that I must check them out!
As we left I couldn't resist taking a 'selfie' in the mirror reflection of the main doors!
So, to summarise - for the atmosphere and vibe, attentive service, wonderful food and value for money it surpassed our expectations. We gave it 10/10! It is a dining destination worth visiting!
We'll be back!
PS: The toilets - located downstairs are worth visiting! I won't spoil the surprise for you - but you'll know what I mean when you get there!
Jamie Oliver, you've done Adelaide proud! I 'dips my lid to you!'.
Cheers!
Marian